Smoking Meat: The Essential Guide to Real Barbecue
Smoking Meat: The Essential Guide to Real Barbecue Is a Must-Read for the BBQ Dad! As we know, the best barbecue taste comes from mastering the art of ...
Fried Catfish from the South
Imagine the warm breeze, the sound of crackling oil, and the tantalizing aroma of freshly fried catfish wafting through the air. There’s something truly special about the Southern ...
Choice Beef Ribeye Recipe (Prime Rib)
Catering for a group of people is a completely different task than cooking a meal for the family. Your whole line of thinking has to change. If your ...
Beef Ribs
When you say ribs, you are talking about different types of ribs like pork, beef, and lamb ribs. There are also less common ribs, such as buffalo, elk, ...
How to Control Temperature in Your Grill?
Controlling the temperature in your grill is the first thing you have to master. Don’t just start and end up with a lot of burnt, undercooked or tough, ...
Beef Cut – Prime Rib
Prime rib is one of the best beef cuts you can buy. The prime rib or standing rib roast is the perfect roast for any special occasion. The ...
How to Cook the Perfect Prime Rib: A Step-by-Step Guide
If you want a perfect piece of meat for a large group of people, you should try to roast prime rib. This beef cut is tender, juicy, and ...
Perfect Homemade Burger
We all know that the average American likes his burgers and eats lots of them. According to the statistics, this happens at least once a week. We all ...
Beef Cut – Brisket
These days, brisket is one of the most popular cuts of meat for barbecuing in Texas. This breast-cut piece of beef was once less popular due to its ...
Marinades, Brines, and Rubs: Tips for Flavor-Packed Grilling
Hey there, fellow meat enthusiasts! Let’s talk flavor, because nothing elevates a good cut of meat quite like a killer marinade, brine, or rub. Picture this: you’ve got ...